A man killed himself. Due to his death, three of his former classmates from art school, reunite for the first time in a long while. These three people have connections to the man in different ways, including his ex-girlfriend, the manager of a rugby club where the man played, and his ex-boyfriend. While struggling with their own lives, these three people begin to meet and have meals together.
Oda Chiharu worked as a designer for a company she has long coveted to work for, but, due to bullying by her boss, she quit her job. She finds pleasure in cooking and serving her food to other people. When she is alone, she often eats food from the convenience store.
Nakamura Seiko works in the PR department for a cosmetics company. Being influence by her family, she has grown up with the idea that marriage is mandatory and not optional. She now has a strong desire to marry, but her fiancé, who works in the same department, suddenly breaks off their engagement.
Amagai Eiji worked as a designer for an advertising agency, but he was suddenly transferred to the sales department. He doesn’t know what he wants to do anymore. He is a gay man, but he hasn't revealed his sexual orientation to his parents.
Oda Chiharu worked as a designer for a company she has long coveted to work for, but, due to bullying by her boss, she quit her job. She finds pleasure in cooking and serving her food to other people. When she is alone, she often eats food from the convenience store.
Nakamura Seiko works in the PR department for a cosmetics company. Being influence by her family, she has grown up with the idea that marriage is mandatory and not optional. She now has a strong desire to marry, but her fiancé, who works in the same department, suddenly breaks off their engagement.
Amagai Eiji worked as a designer for an advertising agency, but he was suddenly transferred to the sales department. He doesn’t know what he wants to do anymore. He is a gay man, but he hasn't revealed his sexual orientation to his parents.
Masato is a young ramen chef in the city of Takasaki in Japan. After the sudden death of his emotionally distant father, he chances upon a suitcase of memorabilia and a red notebook—filled with musings and old photos—left behind by his Singaporean mother, who died when he was just ten years old.
Acting on a hunch, he takes off for Singapore with the notebook, hoping to piece together the story of his life, as well as that of his parents. There he meets Miki, a Japanese food blogger and single mother who helps him track down his maternal uncle Ah Wee, who runs a bak kut teh stall. Masato discovers that his grandmother Madam Lee is still alive, and that she holds the key to the tender yet turbulent love story of his parents. Masato and his grandmother try to heal each other's broken souls, and they find salvation in the kitchen, where the meals they cook become more than the sum of their ingredients.
~~ A co-production between Singapore, Japan, and France.
Acting on a hunch, he takes off for Singapore with the notebook, hoping to piece together the story of his life, as well as that of his parents. There he meets Miki, a Japanese food blogger and single mother who helps him track down his maternal uncle Ah Wee, who runs a bak kut teh stall. Masato discovers that his grandmother Madam Lee is still alive, and that she holds the key to the tender yet turbulent love story of his parents. Masato and his grandmother try to heal each other's broken souls, and they find salvation in the kitchen, where the meals they cook become more than the sum of their ingredients.
~~ A co-production between Singapore, Japan, and France.
Chae Yong Ju is a former member of the special forces in the military. She's physically and mentally strong and has her own unique cheerfulness. She is also good at hiding her true emotions. Now working as a salesperson for a liquor company for the past six years, she has been dubbed the sales king. Despite her dedication, her branch is on the verge of closing.
To avoid the closure, she carries out a mission to sell a new beer made by brewmaster & CEO of the brewery company Yun Min Ju. Min Ju is a sensitive man good at sensing other people's emotions. He lives in a peaceful, quiet rural area to focus on making beer. When Yong Ju appears in front of him, however, his life is about to change.
To avoid the closure, she carries out a mission to sell a new beer made by brewmaster & CEO of the brewery company Yun Min Ju. Min Ju is a sensitive man good at sensing other people's emotions. He lives in a peaceful, quiet rural area to focus on making beer. When Yong Ju appears in front of him, however, his life is about to change.
Saeki Kou works in the sales department of an architectural firm. She is good at her job and admired by her juniors but she often falls into a fantasy world that combines food with love. This is the story of the five different food items and love stories with the five different imaginary boyfriends Kou fantasizes about.
Amamiya, Nakauchi, and Kobayashi were once high school classmates. The former was class president and an honors student, Nakauchi was quiet and reserved with a penchant for cooking, and Kobayashi was a womanizing charmer. Ten years after their graduation, fate reunites them. Nakauchi has gone on to become a budding chef, but he had to quit his job after losing his sense of taste. He runs into Amamiya, works as a bartender in a quiet establishment called the Three Star Bar in Tokyo’s Nishi Ogikubo District. Kobayashi who became an overnight sensation as a writer with his debut novel, but has been in a slump ever since, was bequeathed the bar from his grandfather, the previous owner, with the agreement that he would keep the place running until he and Amamiya finished all of the canned food that was left stocked in the pantry. Kobayashi and Amamiya convince Nakauchi to join them as their canned food “chef.” The trio is a great success: Amamiya is always ready to lift the mood with a cocktail, the barfly-like Kobayashi is always on hand with sage words of advice, and Nakauchi cooks up a storm in the kitchen. The place becomes a hit with appreciative customers who come with problems, but usually leave with them solved, thanks to these remarkable men. But what will happen when the canned food begins to run out?
Hime, a chubby girl, is in university and currently job hunting. During an info session at one of the companies, she accidentally gets hurt but receives help from the company’s information desk clerk, Osamu. Hime falls in love at first sight with the totally prince-like Osamu. She’d like to meet him once again and in order to accomplish this, she works hard on her diet and loses 50kg! She starts working at the same company, but even after 1 year she still hasn’t found him.
Then one day, the number one handsome man within the company and rumored son of a distinguished family transfers to Hime’s department. This turns out to be Osamu! In her brief moment of happiness at their reunion, Osamu frankly declares, “I have someone I’m interested in” and Hime loses all her courage.
However, why does Osamu do things like hugging Hime, whispering sweet words to her, and treating her special? Will Hime be kept being played by this unexpected doting love…!?
Then one day, the number one handsome man within the company and rumored son of a distinguished family transfers to Hime’s department. This turns out to be Osamu! In her brief moment of happiness at their reunion, Osamu frankly declares, “I have someone I’m interested in” and Hime loses all her courage.
However, why does Osamu do things like hugging Hime, whispering sweet words to her, and treating her special? Will Hime be kept being played by this unexpected doting love…!?
Eating around other people is a struggle for salaryman Yutaka, despite his talent for cooking. All that changes when he meets Minoru and Tane—two brothers, many years apart in age—who ask him to teach them how to make his delicious food! Yutaka soon finds himself having a change of heart as he looks forward to the meals they share together.
Kiki Inoue works part-time at a convenience store, spending the better part of her day lazing about or reviewing sweets on her social media account. One day at work, she is introduced to the chain’s CEO, Takumi Asaba, who, as it turns out, is familiar with Inoue’s online reviews. Asaba asks Inoue to develop new desserts to sell chain-wide. As CEO, Asaba is tasked with turning around the chain’s fortunes, as it is now ranked the lowest among its competitors. Close collaboration leads Inoue and Asaba to become sweet on each other.
In the previous season, the couple met in an unwanted marriage, but gradually bonded as they tried to revive Kuwanoki with a single day of "heartwarming cooking," eventually becoming a real couple.
In the sequel, Ichika and Amane welcome a new member into their family. Furthermore, with the arrival of Sakae, the second son of the Yamaguchi family and Amane's older brother, Kuwanoki, which had begun to recover from financial difficulties, faces another challenge, and the bond between the couple is put to the test.
In the sequel, Ichika and Amane welcome a new member into their family. Furthermore, with the arrival of Sakae, the second son of the Yamaguchi family and Amane's older brother, Kuwanoki, which had begun to recover from financial difficulties, faces another challenge, and the bond between the couple is put to the test.
Ikeda Yoshimi, a 28-year-old editor of a literary magazine who loves otome games and loves good-looking guys, will be in charge of a gourmet magazine even though she is not good at eating with ultra-small meals. However, she notices that when she eats with good-looking men, her appetite increases, and she pursues "good-looking rice" to improve her small meals.
~~ Adapted from the manga "Ikemen Domoyo Meshi wo Kue" by Higashida Hajime
~~ Adapted from the manga "Ikemen Domoyo Meshi wo Kue" by Higashida Hajime
Suzuki Kirara was freeloading in a cafe owned by her housemate, Ono Nozomi, and worked part-time while looking for a job.
One day, Kirara by sheer chance meets Homura Shin, who forcibly invites her to become a presenter for a TV shopping program. Homura was the production manager of Lefon Retailing, a company that runs TV shopping programs.
After being suddenly thrown into the world of TV shopping and through her involvement with people like Kaieda Asuka, a popular navigator, and Sakuraki Yuu, a formerly popular child actor presenter, Kirara gradually grows as a presenter.
One day, Kirara by sheer chance meets Homura Shin, who forcibly invites her to become a presenter for a TV shopping program. Homura was the production manager of Lefon Retailing, a company that runs TV shopping programs.
After being suddenly thrown into the world of TV shopping and through her involvement with people like Kaieda Asuka, a popular navigator, and Sakuraki Yuu, a formerly popular child actor presenter, Kirara gradually grows as a presenter.
