Culinary Class Wars

Eighty cooks enter the kitchen, where they promptly prepare their best dishes to impress the judges and win a spot to compete with the White Spoon chefs. (Source: Netflix)

From a school lunch plate to a simple steak, Black Spoon cooks whip up their signature dishes as the harsh and unpredictable elimination round continues. (Source: Netflix)

Advancing Black Spoon contestants and iconic White Spoon chefs face off in an intense culinary battle, both teams using the same main ingredient. (Source: Netflix)

From a traditional Korean food matchup to a fine dining showdown, the Black vs. White battle intensifies. Will youthfulness trump experience? (Source: Netflix)

The kitchen heats up as Black Spoons take on White Spoons, including multiple Michelin-star chefs. But with the blindfolds on, it's anyone's game. (Source: Netflix)

Moving on to the team challenge, the surviving chefs deal with clashing egos and rising tension. Can they unite to create a winning dish? (Source: Netflix)

Culinary tensions rise as one team's ingredient hoarding forces the other to scramble to come up with a dish. But soon, a shock awaits some chefs. (Source: Netflix)

In a twist, chefs show off their talents using convenience mart goods. Three teams then face off to create the best restaurant, bumping into a surprise. (Source: Netflix)

Feelings of betrayal turn into a chance to create a successful restaurant. Soon, the restaurants' fates rest on the appetites of 20 mukbang vloggers. (Source: Netflix)

In their most personal task, the semifinalists pour heart and soul into their dishes — from bibimbap to pasta — portraying their lives through food. (Source: Netflix)

The top chefs endure their second mission: a grueling marathon of cooking incorporating one unique ingredient. The heat is on as chefs leave one by one. (Source: Netflix)

After escaping from hell, the two finalists give it their all to become Korea's best. When only a unanimous vote will determine a winner, who will shine?(Source: Netflix)