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There were countries representing Asia, so it's called Korea, China, and Japan... The history of food in these countries dates back to B.C. Korea dates from around 6000 B.C. and China from around 221 B.C., while Japan dates it to 794 during the Heian period. Chefs from Korea, China, and Japan, with such a deep history, gather together to defend their country's honor. (Source: Welcon.kocca.kr/en) Edit Translation
- English
- Español
- Português (Brasil)
- 한국어
- Native Title: 한중일 요리삼국지
- Also Known As:
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