Park Eun Yeong is a South Korean chef. She graduated from Hyejeon University with an associate's degree in Hotel Culinary Arts and later obtained a master's degree in Food Service Industry Management from Kyunggi University.

She is the student of chef Yeo Kyung Rae and she became one of the best chefs of Chinese cuisine in South Korea. She worked as a chef at the Chinese restaurant "Louis" for 2 years before moving to Yeo's restaurant "Hongbogak" where she spent over 10 years under his tutelage.

She currently works at the "Grand Majestic Sichuan" in Hong Kong but often comes back to South Korea to appear in variety shows and cooking programs.

(Source: kisskh) Edit Biography