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  • Join Date: January 22, 2025
  • Awards Received: Finger Heart Award1 Flower Award1
Replying to shanicetan Sep 7, 2025
im crying why couldn’t they have casted an actual Chinese guy for the role
I think it's because kdramas don't usually do it. It's the same when they make a kdrama based on the japanese Korea, for the japaneses they use korean actors
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Replying to Laura Sep 7, 2025
Korean food was not spicy back then, not even kimchi
Well nowadays that we live in a globally trade world yes, but in the century of that kdrama each country cooked with what they had. Chilies are from South America, they hadn't started to trade with them at the time of that kdrama, at least not in Asia
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Replying to hyun Sep 7, 2025
if they don't knew about chillies then what were they using in that era for spice and it's taste in foods????
Korean food was not spicy back then, not even kimchi
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Replying to Laura Sep 7, 2025
Yeah korean food wasn't spicy until 16-18th century, that's why they overreact so much when they eat gochujang…
At the end of the day America is the whole continent, I was talking about America as a continent in general, I'm not that informed to even know the country
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Replying to Laura Sep 7, 2025
Yeah korean food wasn't spicy until 16-18th century, that's why they overreact so much when they eat gochujang…
I guess it was when american products started to be more global and europeans traded with american products, cause chili is from America. But yeah is crazy to think that kimchi was not spicy then!!
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Replying to Laura Sep 7, 2025
Yeah korean food wasn't spicy until 16-18th century, that's why they overreact so much when they eat gochujang…
No, the most typical ingredients were soy sauce, sesame oil and fermented food, so no spicy at all
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Replying to Nam Joo Mine Sep 7, 2025
Man that language sounds painful, are they pronouncing the words correctly? It feels like they are learning to…
Well it's chinese, which is really difficult to pronounce, and the actors are koreans
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Replying to ziwiy Sep 7, 2025
In the previous episode, they showed that gochu chili pepper was imported and before that, no one knew it could…
Yeah korean food wasn't spicy until 16-18th century, that's why they overreact so much when they eat gochujang in the 1st episode
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Replying to Cheon Sang yeon Sep 7, 2025
Haven't Completed watching alchemy of souls but I know him since Escape of the seven, he played kind of villain…
He's a villain in Alchemy of souls both seasons
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Replying to Goodness Sep 7, 2025
that villain from alchemy of soul as a cook here is sending me🤣🤣🤣🤣🤣🤣🤣
Jinmu is about to ruin lives in every single historical kdrama🤣🤣
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Replying to Goodness Sep 7, 2025
check cast list, she there at the last.. & she’s Korean 😂😂
Can't wait to see the competition next weekend!!!
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Replying to Latte Sep 7, 2025
The villain in Alchemy of Souls is a chef, i'm happy to see him🤣
Jinmu can't miss the oportunity to ruin lives in historical kdramas🤣🤣
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Replying to Goodness Sep 7, 2025
check cast list, she there at the last.. & she’s Korean 😂😂
Yeah I supposed she was korean, usually kdramas use korean actors (same when a kdrama is based on the japanese Korean and the japaneses are koreans actors)
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Replying to PseudoMonas Sep 7, 2025
Not a single Boring episode Till now 👏.Just don't disappoint at the end!!
This gets better and better in each episode!!!!!
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Replying to Berbox Kay lee Zona Sep 7, 2025
The writer better stick the landing because so far Soo good...I can't believe we are already done with the first…
If it continues like this, it'll be one of the best kdramas of this year
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Replying to nama2sama Sep 7, 2025
I havn't watched it yet but can yoona really cook ?
Yeah, she leant how to cook the dishes of this kdrama for 3 months
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